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Food Buddy Bites
Your Weekly Food Price Intelligence Report
Edition #6 Β· August 5, 2026
PNW Produce Faces Price Shock as Groceries Up 30% Since 2020
PNW Produce Faces Price Shock
Tyson Cuts Forecast as Beef Losses Widen
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Easy 3-Ingredient Egg Fried Rice
Weekly Weird Recipe
Cockentrice
Weird factor: 9/10 β Grotesque and theatrical
A roasted chimera of pig and fowl sewn together for dramatic feasts.
Ingredients
- 1 small suckling piglet (5β8 lb), gutted and cleaned
- 1 large capon (3β5 lb), gutted and cleaned
- 1 cup herb stuffing (breadcrumbs, sage, thyme, butter)
- 2 tablespoons coarse salt
- Butcher’s twine and skewers
Make it
- Join the piglet’s hindquarters to the capon’s front using skewers and twine to create a single “creature.”
- Fill cavities with herb stuffing, rub with salt and pepper.
- Roast over moderate heat until skin is crisp and meats are cooked through. Present whole as a showpiece.
π Historical Note: Cockentrices were theatrical showpieces at medieval and Tudor banquets, created to astonish guests and display a host’s wealth and skill.
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